Bologna Wine Experience - Night Wine Journey
Bologna Night Wine Experience 2,5-hours
Private experience: discover the best wineries in Bologna’s city center with this late hour 2,5-hours tour through four traditional and high-quality wine bars, where you'll have the chance to taste four unusual local wines from craft wineries and learn from a local certified sommelier.
- Private experience
- Discover the best wines of Bologna and Emilia-Romagna
- Walk through the charming city center in the night
- 4 venues, 4 different wines, a snack
- Discover the secret spots with a local sommelier
- Learn from a real local certified sommelier
A full immersion experience from evening till dark through Bologna. This is probably the coolest experience out of all. During this 2,5-hours tour our certified sommelier will walk you through the town centre, telling the facts of the Colli Bolognesi area and of the places you'll walk. The experience will move through four different venues, chosen for their excellent selection of local wines, only from the best family-owned wineries of the Region Emilia-Romagna. During the experience you'll have the chance to have a traditional salumi snack and above all to taste four unusual, refreshing local wines, with particular focus on the Colli Bolognesi area. All the wines will be explained, and all of your curiosity satisfied.
- Meet a real local certified sommelier
- Walk of town centre and introduction to the wines of the Colli Bolognesi area
- First stop in a downtown vineria, where only wines from small craft producers are poured: first wine tasting and typical local snack
- 5-minutes walk to a very old, traditional enoteca where only natural wines are served: second wine tasting
- 5-minutes walk to a characteristic district: third wine tasting
- 5-minutes walk to the last stop: fourth wine tasting
- Detailed explanation of the wines and of the inns by our local sommelier
The wines I choose are exclusively representative of the region and the quality expressed by small artisan producers, made using only local grapes (Pignoletto, Lambrusco, Albana di Romagna, Negrettino, Sangiovese).
